Broccoli & Cheese Quiche! has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin C, Riboflavin and Folate.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Broccoli & Cheese Quiche! has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 57% | |
Calories from Fat | 6% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2170 IU | 43.4% | ||
Vitamin C | 81 mg | 135% | ||
Vitamin D | 47.2 IU | 11.8% | ||
Vitamin E | 1.8 mg | 6% | ||
Thiamin | 0.17 mg | 11.5% | ||
Riboflavin | 0.73 mg | 42.9% | ||
Niacin | 0.6 mg | 3% | ||
Vitamin B6 | 0.21 mg | 10.4% | ||
Folate | 98 mcg | 24.5% | ||
Vitamin B12 | 1 mcg | 16.7% | ||
Pantothenic Acid | 1.3 mg | 12.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127 mg | 12.7% | ||
Iron | 1.5 mg | 8.3% | ||
Magnesium | 29.6 mg | 7.4% | ||
Phosphorus | 161 mg | 16.1% | ||
Potassium | 484.3 mg | 13.8% | ||
Sodium | 404.7 mg | 16.9% | ||
Zinc | 0.96 mg | 6.4% | ||
Copper | 0.06 mg | 2.9% | ||
Manganese | 0.2 mg | 9.8% | ||
Selenium | 14 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.7 g | 27.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 99 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 5.4 mg 1.8%
Sodium 404.7 mg 16.9%
Total Carbohydrates 9 g 3%
Dietary Fiber 2.4 g9.6%
Sugars 0.3 g
Protein 13.7 g 27.4%
Vitamin A 43.4% Vitamin C 135%
Calcium 12.7% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 8.4 g | Carbs 11.7 g | Fat 14.7 g
Per Serving | Calories 324
Protein 37.8 g | Carbs 12.3 g | Fat 14.9 g
Per Serving | Calories 74
Protein 7.2 g | Carbs 2 g | Fat 3.4 g
Per Serving | Calories 85
Protein 5.8 g | Carbs 5 g | Fat 4.7 g
Per Serving | Calories 203
Protein 14.1 g | Carbs 20.2 g | Fat 7.5 g
Per Serving | Calories 157
Protein 7 g | Carbs 28.7 g | Fat 3.4 g
Per Serving | Calories 226
Protein 9 g | Carbs 20.8 g | Fat 12.9 g
Per Serving | Calories 368
Protein 16.8 g | Carbs 33.3 g | Fat 19.5 g