Ta-Da Tomato Pesto Sandwich! has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 28.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ta-Da Tomato Pesto Sandwich! has been given a composite ranking of 76, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 18% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 965 IU | 19.3% | ||
Vitamin C | 5.9 mg | 9.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0.08 mg | 4.9% | ||
Niacin | 0.14 mg | 0.7% | ||
Vitamin B6 | 0.02 mg | 1.1% | ||
Folate | 34 mcg | 8.5% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72 mg | 7.2% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 13.2 mg | 3.3% | ||
Phosphorus | 13 mg | 1.3% | ||
Potassium | 76.6 mg | 2.2% | ||
Sodium | 400.3 mg | 16.7% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.23 mg | 11.5% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.7 g | 9.6% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 0 g
Trans Fat
Cholesterol 11.3 mg 3.8%
Sodium 400.3 mg 16.7%
Total Carbohydrates 28.7 g 9.6%
Dietary Fiber 6 g24%
Sugars 2.1 g
Protein 7 g 14%
Vitamin A 19.3% Vitamin C 9.8%
Calcium 7.2% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 366
Protein 21.8 g | Carbs 33.2 g | Fat 16.6 g
Per Serving | Calories 22
Protein 1.1 g | Carbs 2.1 g | Fat 1.1 g
Per Serving | Calories 470
Protein 17.1 g | Carbs 46.1 g | Fat 25.3 g
Per Serving | Calories 117
Protein 8.6 g | Carbs 3.6 g | Fat 7.8 g
Per Serving | Calories 207
Protein 5.3 g | Carbs 36.3 g | Fat 5.1 g
Per Serving | Calories 403
Protein 22.5 g | Carbs 54.8 g | Fat 15.3 g
Per Serving | Calories 203
Protein 14.1 g | Carbs 20.2 g | Fat 7.5 g
Per Serving | Calories 99
Protein 13.7 g | Carbs 9 g | Fat 0.6 g