Beef Tacos de Lengua has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef Tacos de Lengua has been given a composite ranking of 37, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 129 mg | 3.7% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0.32 g | 1.6% | ||
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 34
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.32 g 1.6%
Trans Fat 0.1 g
Cholesterol 0 mg
Sodium 2000 mg 83.3%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 1 g 2%
Vitamin A 0.1% Vitamin C
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 10 g | Carbs 21 g | Fat 9 g
Per 100g | Calories 143
Protein 16 g | Carbs 4.2 g | Fat 6.8 g
Per Serving | Calories 233
Protein 9 g | Carbs 19 g | Fat 15 g
Per Serving | Calories 1192
Protein 34 g | Carbs 96 g | Fat 75 g
Per Serving | Calories 27
Protein 1 g | Carbs 2 g | Fat 2 g
Per Serving | Calories 696
Protein 61 g | Carbs 47 g | Fat 30 g
Per Serving | Calories 635
Protein 23 g | Carbs 89 g | Fat 24 g