Beef, Carcass, Separable Lean and Fat, Choice, Raw has a average-calorie, low-carb, high-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 17.32 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Beef, Carcass, Separable Lean and Fat, Choice, Raw, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 76% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.08 mg | 5.3% | Mid 40% | Average |
Riboflavin | 0.16 mg | 9.4% | Mid 40% | Average |
Niacin | 3.5 mg | 17.7% | Mid 40% | Average |
Vitamin B6 | 0.33 mg | 16.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | Bottom 30% | Low |
Iron | 1.8 mg | 10.2% | Mid 40% | Average |
Magnesium | 17 mg | 4.3% | Mid 40% | Average |
Phosphorus | 154 mg | 15.4% | Mid 40% | Average |
Potassium | 267 mg | 7.6% | Mid 40% | Average |
Sodium | 59 mg | 2.5% | Mid 40% | Average |
Zinc | 3.6 mg | 23.8% | Top 30% | High |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.01 mg | 0.65% | Bottom 30% | Low |
Selenium | 18.1 mcg | 25.9% | Mid 40% | Average |
Fluoride | 22.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.6% | Top 30% | High |
Tryptophan | 201 mg | |||
Threonine | 745.9 mg | |||
Isoleucine | 767 mg | |||
Leucine | 1375.9 mg | |||
Lysine | 1442.9 mg | |||
Methionine | 429.9 mg | |||
Cystine | 185 mg | |||
Phenylalanine | 670 mg | |||
Tyrosine | 568 mg | |||
Valine | 841.9 mg | |||
Arginine | 1119.8 mg | |||
Histidine | 579.1 mg | |||
Alanine | 1074 mg | |||
Aspartic Acid | 1583.2 mg | |||
Glutamic Acid | 2643.6 mg | |||
Glycine | 1061 mg | |||
Proline | 804.1 mg | |||
Serine | 665.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.1 g | 37% | Top 30% | High |
Saturated Fat | 9.7 g | 48.7% | Top 10% | Very High |
Monounsaturated Fat | 10.5 g | |||
Polyunsaturated Fat | 0.9 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 250 mg | |||
Total Omega 6 Fatty Acids | 620.1 mg |
Serving size
Amount Per Serving
Calories 291 Calories from Fat 217
% Daily Value *
Total Fat 24.1 g 37%
Saturated Fat 9.7 g 48.7%
Trans Fat 0 g
Cholesterol 74 mg 24.7%
Sodium 59 mg 2.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 17.3 g 34.6%
Vitamin A Vitamin C
Calcium 0.8% Iron 10.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 278
Protein 17.5 g | Carbs 0 g | Fat 22.5 g
Per 100g | Calories 165
Protein 21.2 g | Carbs 0 g | Fat 8.3 g
Per 100g | Calories 199
Protein 19.5 g | Carbs 0 g | Fat 12.8 g
Per 100g | Calories 198
Protein 20.7 g | Carbs 0 g | Fat 12.1 g
Per 100g | Calories 95
Protein 19.6 g | Carbs 1.54 g | Fat 1.2 g
Per 100g | Calories 139
Protein 19.3 g | Carbs 0.6 g | Fat 6.5 g
Per 100g | Calories 278
Protein 17.5 g | Carbs 0 g | Fat 22.5 g
Per 100g | Calories 674
Protein 8.2 g | Carbs 0 g | Fat 70.9 g