Beef, Flank, Separable Lean and Fat, Trimmed to 0" Fat, Choice, Raw [URMIS #2399] has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 21.22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Beef, Flank, Separable Lean and Fat, Trimmed to 0" Fat, Choice, Raw [URMIS #2399] has been given a composite ranking of 70, and in moderation.
Calories from Protein | 53% | |
Calories from Fat | 47% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.33 mg | 1.1% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 0.06 mg | 3.7% | Mid 40% | Average |
Riboflavin | 0.09 mg | 5.3% | Mid 40% | Average |
Niacin | 6.8 mg | 34.2% | Top 30% | High |
Vitamin B6 | 0.57 mg | 28.6% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27 mg | 2.7% | Mid 40% | Average |
Iron | 1.5 mg | 8.6% | Mid 40% | Average |
Magnesium | 22 mg | 5.5% | Mid 40% | Average |
Phosphorus | 193 mg | 19.3% | Mid 40% | Average |
Potassium | 330 mg | 9.4% | Top 30% | High |
Sodium | 54 mg | 2.3% | Bottom 30% | Low |
Zinc | 3.8 mg | 25.4% | Top 30% | High |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.01 mg | 0.65% | Bottom 30% | Low |
Selenium | 23.3 mcg | 33.3% | Top 30% | High |
Fluoride | 22.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.2 g | 42.4% | Top 30% | High |
Tryptophan | 139 mg | |||
Threonine | 847.1 mg | |||
Isoleucine | 965.1 mg | |||
Leucine | 1687.7 mg | |||
Lysine | 1792.8 mg | |||
Methionine | 552 mg | |||
Cystine | 274 mg | |||
Phenylalanine | 838.1 mg | |||
Tyrosine | 676.1 mg | |||
Valine | 1051.8 mg | |||
Arginine | 1371.9 mg | |||
Histidine | 676.9 mg | |||
Alanine | 1289.8 mg | |||
Aspartic Acid | 1932.1 mg | |||
Glutamic Acid | 3185.1 mg | |||
Glycine | 1291.9 mg | |||
Proline | 1011.1 mg | |||
Serine | 836 mg | |||
Hydroxyproline | 223 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.3 g | 12.8% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17.2% | Mid 40% | Average |
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 94 mg | |||
Total Omega 6 Fatty Acids | 195 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 69.5 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 165 Calories from Fat 75
% Daily Value *
Total Fat 8.3 g 12.8%
Saturated Fat 3.4 g 17.2%
Trans Fat 0 g
Cholesterol 41 mg 13.7%
Sodium 54 mg 2.3%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 21.2 g 42.4%
Vitamin A Vitamin C
Calcium 2.7% Iron 8.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 149
Protein 21.7 g | Carbs 0 g | Fat 6.3 g
Per 100g | Calories 145
Protein 21.2 g | Carbs 0 g | Fat 6.1 g
Per 100g | Calories 155
Protein 21.2 g | Carbs 0 g | Fat 7.2 g
Per 100g | Calories 183
Protein 27.8 g | Carbs 0 g | Fat 7.2 g
Per 100g | Calories 202
Protein 27.6 g | Carbs 0 g | Fat 9.3 g
Per 100g | Calories 149
Protein 21.7 g | Carbs 0 g | Fat 6.3 g