Balsamic Chicken with Baby Spinach and Couscous 2 has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.52 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Balsamic Chicken with Baby Spinach and Couscous 2, and we advise that this food on a regular basis.
Calories from Protein | 36% | |
Calories from Fat | 29% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6825 IU | 136.5% | ||
Vitamin C | 32.9 mg | 54.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.1 mg | 10.5% | ||
Thiamin | 0.26 mg | 17.4% | ||
Riboflavin | 0.34 mg | 20.1% | ||
Niacin | 16.3 mg | 81.5% | ||
Vitamin B6 | 0.98 mg | 49% | ||
Folate | 168.4 mcg | 42.1% | ||
Vitamin B12 | 0.51 mcg | 8.5% | ||
Pantothenic Acid | 1.6 mg | 16.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 134 mg | 13.4% | ||
Iron | 4.5 mg | 25.1% | ||
Magnesium | 111.6 mg | 27.9% | ||
Phosphorus | 333 mg | 33.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 414.2 mg | 17.3% | ||
Zinc | 1.8 mg | 12.3% | ||
Copper | 0.3 mg | 15.1% | ||
Manganese | 0.93 mg | 46.7% | ||
Selenium | 50.1 mcg | 71.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.1 g | 10.7% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.3 g | 68.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 8 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 376 Calories from Fat 0
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 69.1 mg 23%
Sodium 414.2 mg 17.3%
Total Carbohydrates 32.1 g 10.7%
Dietary Fiber 4.1 g16.4%
Sugars 3.5 g
Protein 34.3 g 68.6%
Vitamin A 136.5% Vitamin C 54.8%
Calcium 13.4% Iron 25.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 456
Protein 48.9 g | Carbs 18.1 g | Fat 20 g
Per Serving | Calories 465
Protein 30.3 g | Carbs 48.1 g | Fat 16.4 g
Per Serving | Calories 345
Protein 28.4 g | Carbs 19.8 g | Fat 17.2 g
Per Serving | Calories 333
Protein 60 g | Carbs 11.2 g | Fat 4.4 g
Per Serving | Calories 654
Protein 20.9 g | Carbs 50.8 g | Fat 43 g
Per Serving | Calories 184
Protein 23.2 g | Carbs 0 g | Fat 9.3 g
Per Serving | Calories 455
Protein 35.1 g | Carbs 12 g | Fat 29.2 g
Per Serving | Calories 210
Protein 17.1 g | Carbs 23.3 g | Fat 5 g