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Authentic Spaghetti Carbonara - Recipe and Nutrition Facts
86

Authentic Spaghetti Carbonara Recipe

Authentic Spaghetti Carbonara has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 43.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Authentic Spaghetti Carbonara has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat34%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A280 IU5.6%
Vitamin C0 mg
Vitamin D22.8 IU5.7%
Vitamin E0.56 mg1.9%
Thiamin0.08 mg5.3%
Riboflavin0.26 mg15.2%
Niacin1 mg5%
Vitamin B60.12 mg6.1%
Folate30.8 mcg7.7%
Vitamin B120.44 mcg7.3%
Pantothenic Acid0.8 mg8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32 mg3.2%
Iron1.4 mg7.6%
Magnesium31.6 mg7.9%
Phosphorus164 mg16.4%
Potassium145.6 mg4.2%
Sodium584.4 mg24.4%
Zinc1.2 mg7.8%
Copper0.15 mg7.5%
Manganese0.41 mg20.3%
Selenium49 mcg70%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.1 g14.4%
Dietary Fiber1.4 g5.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat6 g30%
Monounsaturated Fat1.8 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 382 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 6 g 30%

Trans Fat

Cholesterol 209.5 mg 69.8%

Sodium 584.4 mg 24.4%

Total Carbohydrates 43.1 g 14.4%

Dietary Fiber 1.4 g5.6%

Sugars 0 g

Protein 18.8 g 37.6%

Vitamin A 5.6% Vitamin C

Calcium 3.2% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=849313 Embed Table:

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