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Apple Croissants - Nutrition Facts and detailed Analysis
50

Apple Croissants

Croissants, Apple has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 37.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Croissants, Apple has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat31%
 Calories from Carbs58%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A380 IU7.6%Top 30%High
Retinol90 mcg
Retinol Activity Equivalent94 mcg
Vitamin C0.5 mg0.83%Mid 40%Average
Thiamin0.23 mg15.5%Top 30%High
Riboflavin0.16 mg9.6%Mid 40%Average
Niacin1.6 mg8%Mid 40%Average
Vitamin B60.03 mg1.6%Bottom 30%Low
Folate57 mcg14.3%Top 30%High
Food Folate13 mcg
Folic Acid44 mcg
Dietary Folate Equivalents88 mcg
Vitamin B120.2 mcg3.3%Top 30%High
Pantothenic Acid0.6 mg6%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%Mid 40%Average
Iron1.1 mg6.1%Mid 40%Average
Magnesium13 mg3.3%Bottom 30%Low
Phosphorus58 mg5.8%Bottom 30%Low
Potassium90 mg2.6%Bottom 30%Low
Sodium274 mg11.4%Mid 40%Average
Zinc1 mg6.9%Mid 40%Average
Copper0.04 mg2%Bottom 30%Low
Manganese0.21 mg10.5%Mid 40%Average
Selenium19 mcg27.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.1 g12.4%Top 30%High
Dietary Fiber2.5 g10%Top 30%High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.4 g14.8%Mid 40%Average
Tryptophan86 mg
Threonine256 mg
Isoleucine325 mg
Leucine555.9 mg
Lysine318 mg
Methionine151 mg
Cystine140 mg
Phenylalanine359 mg
Tyrosine243 mg
Valine368 mg
Arginine309 mg
Histidine166 mg
Alanine296 mg
Aspartic Acid456 mg
Glutamic Acid1969.7 mg
Glycine296 mg
Proline711.9 mg
Serine383 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%Mid 40%Average
Saturated Fat5 g25%Top 30%High
Monounsaturated Fat2.4 g
Polyunsaturated Fat0.6 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids124 mg
Total Omega 6 Fatty Acids599.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water45.6 g
Ash1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 254 Calories from Fat 77

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 5 g 25%

Trans Fat 0 g

Cholesterol 31 mg 10.3%

Sodium 274 mg 11.4%

Total Carbohydrates 37.1 g 12.4%

Dietary Fiber 2.5 g10%

Sugars 0 g

Protein 7.4 g 14.8%

Vitamin A 7.6% Vitamin C 0.83%

Calcium 3% Iron 6.1%

*Based on a 2000 Calorie diet

Embed Table:

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