Cake, Angelfood, Commercially Prepared has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Riboflavin.
The food contains 57.79g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Cake, Angelfood, Commercially Prepared has been given a composite ranking of 56, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 3% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.1 mg | 6.8% | Mid 40% | Average |
Riboflavin | 0.49 mg | 28.9% | Top 10% | Very High |
Niacin | 0.88 mg | 4.4% | Mid 40% | Average |
Vitamin B6 | 0.03 mg | 1.6% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | Top 30% | High |
Iron | 0.52 mg | 2.9% | Bottom 30% | Low |
Magnesium | 12 mg | 3% | Bottom 30% | Low |
Phosphorus | 324 mg | 32.4% | Top 10% | Very High |
Potassium | 93 mg | 2.7% | Bottom 30% | Low |
Sodium | 749 mg | 31.2% | Top 30% | High |
Zinc | 0.07 mg | 0.47% | Bottom 10% | Very Low |
Copper | 0.08 mg | 3.9% | Mid 40% | Average |
Manganese | 0.08 mg | 4.2% | Mid 40% | Average |
Selenium | 7.3 mcg | 10.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.8 g | 19.3% | Top 30% | High |
Dietary Fiber | 1.5 g | 6% | Mid 40% | Average |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Tryptophan | 75 mg | |||
Threonine | 248 mg | |||
Isoleucine | 312 mg | |||
Leucine | 481 mg | |||
Lysine | 364 mg | |||
Methionine | 183 mg | |||
Cystine | 149 mg | |||
Phenylalanine | 334 mg | |||
Tyrosine | 218 mg | |||
Valine | 354 mg | |||
Arginine | 303 mg | |||
Histidine | 131 mg | |||
Alanine | 310 mg | |||
Aspartic Acid | 532 mg | |||
Glutamic Acid | 1025.2 mg | |||
Glycine | 206 mg | |||
Proline | 317 mg | |||
Serine | 388.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0.12 g | 0.61% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 21 mg | |||
Total Omega 6 Fatty Acids | 346 mg |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.12 g 0.61%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 749 mg 31.2%
Total Carbohydrates 57.8 g 19.3%
Dietary Fiber 1.5 g6%
Sugars 0 g
Protein 5.9 g 11.8%
Vitamin A Vitamin C
Calcium 14% Iron 2.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 305
Protein 5.9 g | Carbs 50.9 g | Fat 8.4 g
Per 100g | Calories 293
Protein 9 g | Carbs 54.4 g | Fat 4 g
Per 100g | Calories 306
Protein 16.3 g | Carbs 51.2 g | Fat 4.1 g
Per 100g | Calories 310
Protein 10.9 g | Carbs 52 g | Fat 6.5 g
Per 100g | Calories 373
Protein 8.9 g | Carbs 85.1 g | Fat 0.4 g
Per 100g | Calories 257
Protein 6.1 g | Carbs 58.7 g | Fat 0.3 g
Per 100g | Calories 179
Protein 2.9 g | Carbs 21.9 g | Fat 8.8 g
Per 100g | Calories 389
Protein 10 g | Carbs 76.7 g | Fat 4.2 g
Per 100g | Calories 406
Protein 8.2 g | Carbs 45.8 g | Fat 21 g
Per 100g | Calories 254
Protein 7.4 g | Carbs 37.1 g | Fat 8.7 g