Bread, White, Commercially Prepared, Toasted has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin.
The food contains 54.41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Bread, White, Commercially Prepared, Toasted has been given a composite ranking of 64, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 12% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.24 mg | 0.8% | Mid 40% | Average |
Vitamin K | 3.4 mcg | 4.2% | Mid 40% | Average |
Thiamin | 0.42 mg | 27.7% | Top 30% | High |
Riboflavin | 0.34 mg | 19.8% | Top 30% | High |
Niacin | 3.9 mg | 19.6% | Mid 40% | Average |
Vitamin B6 | 0.06 mg | 3.2% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119 mg | 11.9% | Top 30% | High |
Iron | 3.3 mg | 18.5% | Top 30% | High |
Magnesium | 26 mg | 6.5% | Mid 40% | Average |
Phosphorus | 103 mg | 10.3% | Mid 40% | Average |
Potassium | 131 mg | 3.7% | Bottom 30% | Low |
Sodium | 592.1 mg | 24.7% | Top 30% | High |
Zinc | 0.68 mg | 4.5% | Mid 40% | Average |
Copper | 0.14 mg | 6.9% | Mid 40% | Average |
Manganese | 0.42 mg | 21% | Top 30% | High |
Selenium | 31 mcg | 44.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.4 g | 18.1% | Top 30% | High |
Dietary Fiber | 2.5 g | 10% | Top 30% | High |
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% | Mid 40% | Average |
Tryptophan | 106 mg | |||
Threonine | 267 mg | |||
Isoleucine | 354 mg | |||
Leucine | 637 mg | |||
Lysine | 245 mg | |||
Methionine | 158 mg | |||
Cystine | 191 mg | |||
Phenylalanine | 444 mg | |||
Tyrosine | 261 mg | |||
Valine | 397 mg | |||
Arginine | 346 mg | |||
Histidine | 196 mg | |||
Alanine | 308 mg | |||
Aspartic Acid | 449 mg | |||
Glutamic Acid | 2920.5 mg | |||
Glycine | 323 mg | |||
Proline | 970 mg | |||
Serine | 440 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Mid 40% | Average |
Saturated Fat | 0.58 g | 2.9% | Mid 40% | Average |
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 2.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 220 mg | |||
Total Omega 6 Fatty Acids | 1868.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 30.4 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 293 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.58 g 2.9%
Trans Fat 0 g
Cholesterol 1 mg 0.3%
Sodium 592.1 mg 24.7%
Total Carbohydrates 54.4 g 18.1%
Dietary Fiber 2.5 g10%
Sugars 4.7 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 11.9% Iron 18.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 293
Protein 9 g | Carbs 54.4 g | Fat 4 g
Per 100g | Calories 306
Protein 16.3 g | Carbs 51.2 g | Fat 4.1 g
Per 100g | Calories 267
Protein 8.2 g | Carbs 49.5 g | Fat 3.6 g
Per 100g | Calories 313
Protein 13 g | Carbs 55.8 g | Fat 4.3 g
Per 100g | Calories 266
Protein 7.6 g | Carbs 50.6 g | Fat 3.3 g
Per 100g | Calories 207
Protein 8.7 g | Carbs 44.3 g | Fat 2.5 g
Per 100g | Calories 274
Protein 7.7 g | Carbs 53.6 g | Fat 2.6 g
Per 100g | Calories 285
Protein 7.9 g | Carbs 49.6 g | Fat 5.7 g
Per 100g | Calories 266
Protein 7.6 g | Carbs 50.6 g | Fat 3.3 g
Per 100g | Calories 261
Protein 9.6 g | Carbs 48.3 g | Fat 2.9 g
Per 100g | Calories 274
Protein 7.7 g | Carbs 53.6 g | Fat 2.6 g
Per 100g | Calories 285
Protein 7.9 g | Carbs 49.6 g | Fat 5.7 g