How much protein is there in Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
100g of Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) contains 11.8 g of protein. Thus, Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) food is High in protein.
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FAQ for Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
- How many calories are there in Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
- How much fat is there in Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
- How much carb is there in Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
- How much sodium is there in Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
