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Z's Breakfast ! - Recipe and Nutrition Facts
62

Z's Breakfast! Recipe

Z's Breakfast! has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Thiamin.

The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Z's Breakfast!, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat36%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • High in Dietary Fiber
  • High in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C3.6 mg6%
Vitamin D3.6 IU0.9%
Vitamin E0.22 mg0.73%
Thiamin0.39 mg26.1%
Riboflavin0.2 mg11.6%
Niacin3.2 mg16.2%
Vitamin B60.23 mg11.5%
Folate6.8 mcg1.7%
Vitamin B120.6 mcg10%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium269 mg26.9%
Iron2 mg11.2%
Magnesium17.6 mg4.4%
Phosphorus283 mg28.3%
Potassium209.1 mg6%
Sodium1 mg0%
Zinc1.7 mg11.1%
Copper0.03 mg1.7%
Manganese0.02 mg0.8%
Selenium15.4 mcg22%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23 g7.7%
Dietary Fiber6 g24%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.3 g74.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.3 g23.5%
Saturated Fat7.8 g39%
Monounsaturated Fat5 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 374 Calories from Fat 0

% Daily Value *

Total Fat 15.3 g 23.5%

Saturated Fat 7.8 g 39%

Trans Fat

Cholesterol 56.7 mg 18.9%

Sodium 1 mg 0%

Total Carbohydrates 23 g 7.7%

Dietary Fiber 6 g24%

Sugars 1 g

Protein 37.3 g 74.6%

Vitamin A 6% Vitamin C 6%

Calcium 26.9% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2184894 Embed Table:

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