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Zippy Egg Salad 1 - Recipe and Nutrition Facts
17

Zippy Egg Salad 1 Recipe

Zippy Egg Salad 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12 and Riboflavin.

The food contains 19.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Zippy Egg Salad 1, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat62%
 Calories from Carbs23%

Why this is good for you

  • High in Protein
  • Very high in Riboflavin
  • High in Calcium
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A385 IU7.7%
Vitamin C3.6 mg6%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.1 mg6.9%
Riboflavin0.53 mg31%
Niacin0.32 mg1.6%
Vitamin B60.14 mg7.2%
Folate38.4 mcg9.6%
Vitamin B121.2 mcg20.7%
Pantothenic Acid1.5 mg15.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium273 mg27.3%
Iron1.2 mg6.9%
Magnesium37.6 mg9.4%
Phosphorus289 mg28.9%
Potassium399.4 mg11.4%
Sodium863.2 mg36%
Zinc1.8 mg12%
Copper0.06 mg3.2%
Manganese0.11 mg5.5%
Selenium30.2 mcg43.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.9 g6.6%
Dietary Fiber1 g4%
Sugars11.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.9 g27.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.1 g37.1%
Saturated Fat2.9 g14.5%
Monounsaturated Fat3.2 g
Polyunsaturated Fat4.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 348 Calories from Fat 0

% Daily Value *

Total Fat 24.1 g 37.1%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 239.2 mg 79.7%

Sodium 863.2 mg 36%

Total Carbohydrates 19.9 g 6.6%

Dietary Fiber 1 g4%

Sugars 11.9 g

Protein 13.9 g 27.8%

Vitamin A 7.7% Vitamin C 6%

Calcium 27.3% Iron 6.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1945209 Embed Table:

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