Zatarain's - New Orleans Style Chicken Creole Rice Mix has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Iron and Vitamin C.
The food contains 74.07g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.94 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.29 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Creole cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zatarain's - New Orleans Style Chicken Creole Rice Mix has been given a composite ranking of 35, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 4% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 121.7 IU | 2.4% | Top 10% | Very High |
Vitamin C | 39.7 mg | 66.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1664 mg | 166.4% | Top 10% | Very High |
Iron | 5.3 mg | 29.4% | Mid 40% | Average |
Potassium | 2645.5 mg | 75.6% | Top 30% | High |
Sodium | 2037 mg | 84.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.1 g | 24.7% | Top 30% | High |
Dietary Fiber | 2.6 g | 10.6% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 770 mg 32.1%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 3 g 6%
Vitamin A 0.9% Vitamin C 25%
Calcium 62.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 281
Protein 7 g | Carbs 61.4 g | Fat 1.8 g
Per 100g | Calories 353
Protein 5.9 g | Carbs 76.5 g | Fat 2 g
Per 100g | Calories 391
Protein 15.2 g | Carbs 63 g | Fat 9.8 g
Per 100g | Calories 353
Protein 5.9 g | Carbs 79.4 g | Fat 1.5 g
Per 100g | Calories 342
Protein 7.9 g | Carbs 76.3 g | Fat 0 g
Per 100g | Calories 342
Protein 7.9 g | Carbs 76.3 g | Fat 0 g
Per 100g | Calories 155
Protein 6.4 g | Carbs 22.6 g | Fat 4.4 g
Per 100g | Calories 329
Protein 9.4 g | Carbs 72.9 g | Fat 2.4 g