Yves Veggie Cuisine - Veggie Chorizo has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 10.53g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Yves Veggie Cuisine - Veggie Chorizo has been given a composite ranking of 55, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 48% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.2 mg | 7% | Mid 40% | Average |
Iron | 3.2 mg | 17.5% | Top 30% | High |
Sodium | 456.1 mg | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.5 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 3.5 g | 14% | Top 30% | High |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.1% | Mid 40% | Average |
Total Trans Fatty Acids | 1.8 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat
Trans Fat 1 g
Cholesterol
Sodium 260 mg 10.8%
Total Carbohydrates 6 g 2%
Dietary Fiber 2 g8%
Sugars 0.5 g
Protein 5 g 10%
Vitamin A 25% Vitamin C 4%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 132
Protein 21.1 g | Carbs 7.9 g | Fat 2.6 g
Per 100g | Calories 412
Protein 0 g | Carbs 100 g | Fat 0 g
Per 100g | Calories 109
Protein 12.7 g | Carbs 14.5 g | Fat 0.91 g
Per 100g | Calories 164
Protein 18.2 g | Carbs 9.1 g | Fat 5.5 g
Per 100g | Calories 133
Protein 17.3 g | Carbs 10.7 g | Fat 4 g
Per 100g | Calories 152
Protein 27.1 g | Carbs 4.7 g | Fat 1.2 g
Per 100g | Calories 109
Protein 12.7 g | Carbs 14.5 g | Fat 0.91 g
Per 100g | Calories 164
Protein 18.2 g | Carbs 9.1 g | Fat 5.5 g