Yellow Pepper Pesto Terrine has a low-calorie, low-carb, average-fat and average-protein content.
With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Yellow Pepper Pesto Terrine has been given a composite ranking of 47, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 39% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.7 g | 2.9% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 89 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 9 mg 3%
Sodium 229 mg 9.5%
Total Carbohydrates 8.7 g 2.9%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium 5.2% Iron 1.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 229
Protein 27.5 g | Carbs 15.4 g | Fat 4.8 g
Per Serving | Calories 46
Protein 0.8 g | Carbs 8.2 g | Fat 1.7 g
Per Serving | Calories 91
Protein 3 g | Carbs 6 g | Fat 7 g
Per Serving | Calories 131
Protein 2.5 g | Carbs 21.7 g | Fat 3.7 g
Per Serving | Calories 99
Protein 7.2 g | Carbs 7.3 g | Fat 4.5 g
Per Serving | Calories 159
Protein 10.8 g | Carbs 18 g | Fat 5.3 g
Per Serving | Calories 133
Protein 4.8 g | Carbs 20 g | Fat 4.4 g