Winchell's Donut House - Cinnamon Raisin Bagel - Plain has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Iron.
The food contains 52.21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.96 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 9.56 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Winchell's Donut House - Cinnamon Raisin Bagel - Plain, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 3% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17.7 mg | 1.8% | Mid 40% | Average |
Iron | 9.6 mg | 53.1% | Top 10% | Very High |
Sodium | 345.1 mg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.2 g | 17.4% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 15.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.88 g | 1.4% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 390 mg 16.3%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 9 g 18%
Vitamin A Vitamin C 6%
Calcium 2% Iron 60%
*Based on a 2000 Calorie diet
Per 100g | Calories 258
Protein 5.9 g | Carbs 52.9 g | Fat 0.59 g
Per 100g | Calories 279
Protein 9.3 g | Carbs 55.8 g | Fat 2.3 g
Per 100g | Calories 299
Protein 7.1 g | Carbs 46.5 g | Fat 9.4 g
Per 100g | Calories 273
Protein 15.2 g | Carbs 50.5 g | Fat 1.5 g
Per 100g | Calories 322
Protein 5.6 g | Carbs 47.6 g | Fat 12.6 g
Per 100g | Calories 289
Protein 12.2 g | Carbs 18.6 g | Fat 18.6 g
Per 100g | Calories 299
Protein 7.1 g | Carbs 46.5 g | Fat 9.4 g
Per 100g | Calories 268
Protein 7.7 g | Carbs 42.3 g | Fat 7.7 g