Wild Thymes - Indian Vindaloo Curry Dipping Sauce has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 9.33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Wild Thymes - Indian Vindaloo Curry Dipping Sauce has been given a composite ranking of 72, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 48% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.7 mg | 6.7% | Mid 40% | Average |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Sodium | 340 mg | 14.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.3 g | 3.1% | Bottom 30% | Low |
Dietary Fiber | 2 g | 8% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | Mid 40% | Average |
Saturated Fat | 0.67 g | 3.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 12 Calories from Fat 6
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.1 g 0.51%
Trans Fat
Cholesterol
Sodium 51 mg 2.1%
Total Carbohydrates 1.4 g 0.5%
Dietary Fiber 0.3 g1.2%
Sugars 0.3 g
Protein 0.3 g 0.6%
Vitamin A Vitamin C
Calcium 1% Iron 1%
*Based on a 2000 Calorie diet
Per 100g | Calories 18
Protein 0 g | Carbs 7 g | Fat 0 g
Per 100g | Calories 41
Protein 1.6 g | Carbs 6.5 g | Fat 1.2 g
Per 100g | Calories 146
Protein 1.6 g | Carbs 24.6 g | Fat 4.3 g
Per 100g | Calories 33
Protein 1.6 g | Carbs 4.9 g | Fat 0.82 g
Per 100g | Calories 225
Protein 0.63 g | Carbs 20.6 g | Fat 18.1 g
Per 100g | Calories 213
Protein 0.63 g | Carbs 18.1 g | Fat 15.6 g
Per 100g | Calories 127
Protein 5.3 g | Carbs 18.7 g | Fat 4 g
Per 100g | Calories 256
Protein 0 g | Carbs 6.1 g | Fat 24.4 g