Wheat Bread with Sun dried Tomatoes Recipe has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 68.32g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.03 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Wheat Bread with Sun dried Tomatoes Recipe, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 25% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.4 g | 10.8% | Top 30% | High |
Dietary Fiber | 2.9 g | 11.6% | Top 30% | High |
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 445 Calories from Fat 110
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 2.6 g 13%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 780 mg 32.5%
Total Carbohydrates 68.3 g 22.8%
Dietary Fiber 6.1 g24.4%
Sugars 11 g
Protein 16 g 32.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 12.2 g | Carbs 20.9 g | Fat 8.9 g
Per 100g | Calories 220
Protein 22 g | Carbs 14 g | Fat 7 g
Per Serving | Calories 119
Protein 2 g | Carbs 15 g | Fat 6 g
Per Serving | Calories 65
Protein 2.6 g | Carbs 6.6 g | Fat 3.7 g
Per Serving | Calories 485
Protein 6.8 g | Carbs 6.9 g | Fat 49.9 g
Per Serving | Calories 129
Protein 2.1 g | Carbs 8 g | Fat 11.3 g
Per Serving | Calories 154
Protein 1.5 g | Carbs 7.9 g | Fat 14 g