Waterfront Bistro - Mussels Garlic Butter Sauce has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 0.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Waterfront Bistro - Mussels Garlic Butter Sauce, and we advise that this food sparingly.
Calories from Protein | 33% | |
Calories from Fat | 60% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26.5 mg | 2.6% | Mid 40% | Average |
Iron | 0.8 mg | 4.5% | Mid 40% | Average |
Sodium | 277.8 mg | 11.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.9 g | 0.3% | Bottom 10% | Very Low |
Dietary Fiber | 0.22 g | 0.88% | Bottom 30% | Low |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.2%
Saturated Fat 4.1 g 20.4%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 630 mg 26.3%
Total Carbohydrates 2.04 g 0.7%
Dietary Fiber 0.5 g2%
Sugars 0.9 g
Protein 10 g 20%
Vitamin A 4% Vitamin C 15.2%
Calcium 6% Iron 10.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 142
Protein 12.3 g | Carbs 0 g | Fat 9.4 g
Per 100g | Calories 106
Protein 24.7 g | Carbs 0 g | Fat 0.9 g
Per 100g | Calories 178
Protein 20.7 g | Carbs 5.3 g | Fat 8.3 g
Per 100g | Calories 228
Protein 17.6 g | Carbs 21.2 g | Fat 8.2 g
Per 100g | Calories 106
Protein 20.3 g | Carbs 0.9 g | Fat 1.8 g
Per 100g | Calories 247
Protein 22.9 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 171
Protein 16.5 g | Carbs 10 g | Fat 7.1 g
Per 100g | Calories 82
Protein 20 g | Carbs 0 g | Fat 0.6 g