Warm Balsamic Potato Salad 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Warm Balsamic Potato Salad 1 has been given a composite ranking of 59, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 28% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.9 g | 6.6% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 131 Calories from Fat 39
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 6 mg 2%
Sodium 329 mg 13.7%
Total Carbohydrates 19.9 g 6.6%
Dietary Fiber 2 g8%
Sugars
Protein 3.7 g 7.4%
Vitamin A Vitamin C
Calcium 3.5% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 3.8 g | Carbs 33.6 g | Fat 7.6 g
Per Serving | Calories 105
Protein 2.8 g | Carbs 14.5 g | Fat 4 g
Per Serving | Calories 149
Protein 2.4 g | Carbs 18.7 g | Fat 7.3 g
Per Serving | Calories 328
Protein 34 g | Carbs 32 g | Fat 7 g
Per Serving | Calories 31
Protein 1.6 g | Carbs 4.8 g | Fat 0.9 g
Per Serving | Calories 36
Protein 0.6 g | Carbs 3.1 g | Fat 2.3 g
Per Serving | Calories 168
Protein 3.2 g | Carbs 14 g | Fat 11 g
Per Serving | Calories 73
Protein 1.6 g | Carbs 13.7 g | Fat 2.2 g