Halibut with Panko-Horseradish Crust and Warm Fingerling Potato Salad 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Halibut with Panko-Horseradish Crust and Warm Fingerling Potato Salad 1 has been given a composite ranking of 67, and in moderation.
Calories from Protein | 42% | |
Calories from Fat | 19% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 5 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 48 mg 16%
Sodium 243 mg 10.1%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 5 g20%
Sugars
Protein 34 g 68%
Vitamin A Vitamin C
Calcium 13.4% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 149
Protein 2.4 g | Carbs 18.7 g | Fat 7.3 g
Per Serving | Calories 131
Protein 3.7 g | Carbs 19.9 g | Fat 4 g
Per Serving | Calories 170
Protein 3.8 g | Carbs 21.2 g | Fat 8.7 g
Per Serving | Calories 85
Protein 1.8 g | Carbs 13.7 g | Fat 2.8 g
Per Serving | Calories 298
Protein 8.7 g | Carbs 32 g | Fat 16 g
Per Serving | Calories 104
Protein 3.1 g | Carbs 3.6 g | Fat 9.4 g
Per Serving | Calories 460
Protein 30 g | Carbs 49 g | Fat 19 g
Per Serving | Calories 12
Protein 0.4 g | Carbs 2.6 g | Fat 0.1 g