Walnut Dacquoises with Honey-Walnut Ice Cream has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 171g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Walnut Dacquoises with Honey-Walnut Ice Cream, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 151 mg | 15.1% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 544 mg | 15.5% | ||
Sodium | 462 mg | 19.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 171 g | 57% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 160 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 62 g | 95.4% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1240 Calories from Fat 555
% Daily Value *
Total Fat 62 g 95.4%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 36 mg 12%
Sodium 462 mg 19.3%
Total Carbohydrates 171 g 57%
Dietary Fiber 6 g24%
Sugars 160 g
Protein 17 g 34%
Vitamin A 0% Vitamin C
Calcium 15.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 419
Protein 5.7 g | Carbs 40.3 g | Fat 27.5 g
Per Serving | Calories 184
Protein 3.7 g | Carbs 31.2 g | Fat 6.5 g
Per Serving | Calories 657
Protein 22 g | Carbs 40 g | Fat 51 g
Per Serving | Calories 461
Protein 12 g | Carbs 69 g | Fat 16 g
Per Serving | Calories 334
Protein 2 g | Carbs 41 g | Fat 20 g
Per Serving | Calories 155
Protein 3 g | Carbs 24 g | Fat 6 g