Veggie, Fruit, and Nut Nutritious Green Smoothie! has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 40.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Veggie, Fruit, and Nut Nutritious Green Smoothie! has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 47% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11500 IU | 230% | ||
Vitamin C | 16.2 mg | 27% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 6.6 mg | 33% | ||
Vitamin B6 | 0.5 mg | 25% | ||
Folate | 276 mcg | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 250 mg | 25% | ||
Iron | 4.5 mg | 25% | ||
Magnesium | 172 mg | 43% | ||
Potassium | 874 mg | 25% | ||
Sodium | 231 mg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.9 g | 13.6% | ||
Dietary Fiber | 8.3 g | 33.2% | ||
Sugars | 25.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.2 g | 28.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.3 g | 32.8% | ||
Saturated Fat | 3.7 g | 18.5% |
Serving size
Amount Per Serving
Calories 386 Calories from Fat 192
% Daily Value *
Total Fat 21.3 g 32.8%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 12 mg 4%
Sodium 231 mg 9.6%
Total Carbohydrates 40.9 g 13.6%
Dietary Fiber 8.3 g33.2%
Sugars 25.9 g
Protein 14.2 g 28.4%
Vitamin A 230% Vitamin C 27%
Calcium 25% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 3.6 g | Carbs 28.3 g | Fat 12 g
Per Serving | Calories 219
Protein 4 g | Carbs 37.4 g | Fat 6.8 g
Per Serving | Calories 328
Protein 13.8 g | Carbs 27.6 g | Fat 18.3 g
Per Serving | Calories 227
Protein 2.2 g | Carbs 27 g | Fat 12.7 g
Per Serving | Calories 160
Protein 1.3 g | Carbs 41.3 g | Fat 0.3 g
Per Serving | Calories 145
Protein 0.9 g | Carbs 38.1 g | Fat 0.2 g
Per Serving | Calories 203
Protein 1.7 g | Carbs 49.8 g | Fat 0.7 g
Per Serving | Calories 57
Protein 0.3 g | Carbs 15.1 g | Fat 0.1 g