Fruit and Nut Shortbread has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Fruit and Nut Shortbread has been given a composite ranking of 33, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 49% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.18 mg | 12% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 52 mg | 1.5% | ||
Sodium | 81 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 15.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | ||
Saturated Fat | 6.8 g | 34% |
Serving size
Amount Per Serving
Calories 227 Calories from Fat 115
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 81 mg 3.4%
Total Carbohydrates 27 g 9%
Dietary Fiber 0.6 g2.4%
Sugars 15.1 g
Protein 2.2 g 4.4%
Vitamin A 7% Vitamin C 1%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 328
Protein 13.8 g | Carbs 27.6 g | Fat 18.3 g
Per Serving | Calories 386
Protein 14.2 g | Carbs 40.9 g | Fat 21.3 g
Per 100g | Calories 260
Protein 6 g | Carbs 33 g | Fat 13 g
Per 100g | Calories 260
Protein 6 g | Carbs 33 g | Fat 13 g