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Vegetarian fajitas - Nutrition Facts and detailed Analysis
72

Vegetarian fajitas

Vegetarian fajitas has a average-calorie, average-carb, average-fat and high-protein content.

With 19.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Vegetarian fajitas, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat25%
 Calories from Carbs50%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39 g13%

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.5 g39%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 321 Calories from Fat 78

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat

Trans Fat

Cholesterol

Sodium

Total Carbohydrates 39 g 13%

Dietary Fiber

Sugars

Protein 19.5 g 39%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/vegetarian_fajitas_calories Embed Table:

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