Vegetable Pizza with Rice Crust 1 has a average-calorie, average-carb, high-fat and high-protein content.
With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Vegetable Pizza with Rice Crust 1 has been given a composite ranking of 28, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 41% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 398 mg | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 1.6 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 7 g | 35% |
Serving size
Amount Per Serving
Calories 326 Calories from Fat 134
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 87 mg 29%
Sodium 398 mg 16.6%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 1.6 g6.4%
Sugars
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 14.3 g | Carbs 33.8 g | Fat 7.4 g
Per Serving | Calories 287
Protein 8.7 g | Carbs 45.8 g | Fat 8.5 g
Per Serving | Calories 217
Protein 10.9 g | Carbs 30.2 g | Fat 6.3 g
Per 100g | Calories 270
Protein 11 g | Carbs 41 g | Fat 7 g
Per Serving | Calories 219
Protein 25.4 g | Carbs 12.9 g | Fat 7.2 g
Per Serving | Calories 546
Protein 26 g | Carbs 69 g | Fat 20 g
Per Serving | Calories 279
Protein 32 g | Carbs 3.9 g | Fat 14.3 g
Per Serving | Calories 238
Protein 37.3 g | Carbs 1.9 g | Fat 8.1 g