Vegan Spinach Enchiladas has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 12.73g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.45 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Vegan Spinach Enchiladas, and we advise that this food on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 29% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 161.5 mg | 6.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.7 g | 4.2% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 10.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 278 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 444 mg 18.5%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 0 g
Sugars 3.6 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 223
Protein 8 g | Carbs 8.9 g | Fat 17.4 g
Per Serving | Calories 321
Protein 14.7 g | Carbs 27.1 g | Fat 17.8 g
Per Serving | Calories 578
Protein 23.8 g | Carbs 34.8 g | Fat 39.9 g
Per 100g | Calories 143
Protein 9.5 g | Carbs 15.3 g | Fat 5.4 g
Per 100g | Calories 353
Protein 11.3 g | Carbs 70.5 g | Fat 1.4 g
Per 100g | Calories 210
Protein 13.1 g | Carbs 20.6 g | Fat 8.2 g
Per 100g | Calories 123
Protein 19.4 g | Carbs 0.88 g | Fat 4 g