Vegan Chicken Sausage Gumbo has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12, Vitamin C, Thiamin and Pantothenic Acid.
The food contains 15.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Vegan Chicken Sausage Gumbo has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 51% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 480 IU | 9.6% | ||
Vitamin C | 17 mg | 28.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.3 mg | 7.6% | ||
Thiamin | 0.84 mg | 55.8% | ||
Riboflavin | 0.16 mg | 9.4% | ||
Niacin | 2.9 mg | 14.6% | ||
Vitamin B6 | 0.28 mg | 13.9% | ||
Folate | 46.4 mcg | 11.6% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 3.8 mg | 38.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117 mg | 11.7% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 68.8 mg | 17.2% | ||
Phosphorus | 90 mg | 9% | ||
Potassium | 424.8 mg | 12.1% | ||
Sodium | 590.3 mg | 24.6% | ||
Zinc | 5.7 mg | 38.2% | ||
Copper | 0.13 mg | 6.6% | ||
Manganese | 0.59 mg | 29.3% | ||
Selenium | 6.4 mcg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.2 g | 5.1% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 4.1 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 13.3 g 20.5%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 0 mg
Sodium 590.3 mg 24.6%
Total Carbohydrates 15.2 g 5.1%
Dietary Fiber 3.1 g12.4%
Sugars 5.1 g
Protein 13 g 26%
Vitamin A 9.6% Vitamin C 28.3%
Calcium 11.7% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 9 g | Carbs 36.5 g | Fat 6 g
Per Serving | Calories 229
Protein 17.7 g | Carbs 19.8 g | Fat 9.3 g
Per Serving | Calories 510
Protein 38.6 g | Carbs 18.1 g | Fat 32.2 g
Per Serving | Calories 320
Protein 11.3 g | Carbs 13 g | Fat 24.8 g
Per Serving | Calories 485
Protein 33.3 g | Carbs 57.9 g | Fat 15 g
Per Serving | Calories 172
Protein 2 g | Carbs 40.1 g | Fat 0 g
Per Serving | Calories 326
Protein 15.2 g | Carbs 59.3 g | Fat 3.5 g
Per Serving | Calories 290
Protein 9.1 g | Carbs 45.9 g | Fat 11.1 g