Luna's Vegan Dirty Rice with Ground has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 57.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 11.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Luna's Vegan Dirty Rice with Ground, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 27% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 9 mg | 15% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.86 mg | 57.6% | ||
Riboflavin | 0.73 mg | 43.2% | ||
Niacin | 17.3 mg | 86.4% | ||
Vitamin B6 | 1.2 mg | 57.6% | ||
Folate | 60 mcg | 15% | ||
Vitamin B12 | 12.1 mcg | 201.5% | ||
Pantothenic Acid | 4.3 mg | 43.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 149 mg | 14.9% | ||
Iron | 12 mg | 66.6% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 0 mg | |||
Potassium | 719.7 mg | 20.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 17.3 mg | 115.1% | ||
Copper | 0.01 mg | 0.6% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.9 g | 19.3% | ||
Dietary Fiber | 7.3 g | 29.2% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.3 g | 66.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 11.8 g | 59% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 485 Calories from Fat 0
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 11.8 g 59%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 57.9 g 19.3%
Dietary Fiber 7.3 g29.2%
Sugars 2.9 g
Protein 33.3 g 66.6%
Vitamin A 12% Vitamin C 15%
Calcium 14.9% Iron 66.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 7.9 g | Carbs 47.1 g | Fat 8.4 g
Per Serving | Calories 648
Protein 13.3 g | Carbs 85 g | Fat 32 g
Per Serving | Calories 276
Protein 7.4 g | Carbs 40.6 g | Fat 10.6 g
Per Serving | Calories 289
Protein 0.7 g | Carbs 61.7 g | Fat 1.9 g
Per Serving | Calories 172
Protein 2 g | Carbs 40.1 g | Fat 0 g
Per Serving | Calories 200
Protein 8 g | Carbs 40.3 g | Fat 1.3 g
Per Serving | Calories 230
Protein 13 g | Carbs 15.2 g | Fat 13.3 g
Per Serving | Calories 326
Protein 15.2 g | Carbs 59.3 g | Fat 3.5 g