Veal Chops with Caramelized Onion and Stilton Sauce has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Veal Chops with Caramelized Onion and Stilton Sauce has been given a composite ranking of 26, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 76% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 200 mg | 5.7% | ||
Sodium | 570 mg | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 220
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 570 mg 23.8%
Total Carbohydrates 9 g 3%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 8 g 16%
Vitamin A 15% Vitamin C 10%
Calcium 20% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 3 g | Carbs 5 g | Fat 16 g
Per Serving | Calories 460
Protein 33 g | Carbs 10 g | Fat 30 g
Per Serving | Calories 184
Protein 11.5 g | Carbs 1.2 g | Fat 12.9 g
Per Serving | Calories 212
Protein 5.6 g | Carbs 12.3 g | Fat 16.2 g
Per Serving | Calories 690
Protein 32 g | Carbs 13 g | Fat 58 g
Per Serving | Calories 70
Protein 3 g | Carbs 9 g | Fat 3 g
Per Serving | Calories 280
Protein 22 g | Carbs 19 g | Fat 13 g
Per Serving | Calories 810
Protein 45 g | Carbs 44 g | Fat 50 g