Vanilla Whey Smoothie has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Pantothenic Acid.
The food contains 6.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Vanilla Whey Smoothie, and we advise that this food in moderation.
Calories from Protein | 59% | |
Calories from Fat | 22% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 190 IU | 3.8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 45.2 IU | 11.3% | ||
Vitamin E | 0 mg | |||
Thiamin | 1.4 mg | 94% | ||
Riboflavin | 1.9 mg | 109.2% | ||
Niacin | 0 mg | |||
Vitamin B6 | 1.9 mg | 93% | ||
Folate | 9.2 mcg | 2.3% | ||
Vitamin B12 | 3.5 mcg | 58.8% | ||
Pantothenic Acid | 8.4 mg | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 333 mg | 33.3% | ||
Iron | 0.41 mg | 2.3% | ||
Magnesium | 127.2 mg | 31.8% | ||
Phosphorus | 140 mg | 14% | ||
Potassium | 112.5 mg | 3.2% | ||
Sodium | 95.6 mg | 4% | ||
Zinc | 5.5 mg | 36.5% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.8 g | 2.3% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 4.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 138 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 95.6 mg 4%
Total Carbohydrates 6.8 g 2.3%
Dietary Fiber 0.4 g1.6%
Sugars 4.6 g
Protein 20.3 g 40.6%
Vitamin A 3.8% Vitamin C
Calcium 33.3% Iron 2.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 143
Protein 7.9 g | Carbs 26.6 g | Fat 0.9 g
Per Serving | Calories 260
Protein 22.5 g | Carbs 32 g | Fat 3.5 g
Per Serving | Calories 231
Protein 24.2 g | Carbs 29.9 g | Fat 2.2 g
Per Serving | Calories 117
Protein 4.6 g | Carbs 23.2 g | Fat 0.9 g
Per Serving | Calories 128
Protein 5.5 g | Carbs 31.4 g | Fat 0.3 g
Per Serving | Calories 254
Protein 6.4 g | Carbs 44 g | Fat 6.8 g
Per Serving | Calories 399
Protein 18.1 g | Carbs 55.9 g | Fat 13.1 g
Per Serving | Calories 135
Protein 4.8 g | Carbs 24.4 g | Fat 2.7 g