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Vanilla Carbthin Zerocarb Shake - Recipe and Nutrition Facts
21

Vanilla Carbthin Zerocarb Shake Recipe

Vanilla Carbthin Zerocarb Shake has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 4.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Vanilla Carbthin Zerocarb Shake has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat79%
 Calories from Carbs3%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2940 IU58.8%
Vitamin C12.9 mg21.5%
Vitamin D77.6 IU19.4%
Vitamin E0.94 mg3.1%
Thiamin0.03 mg2.2%
Riboflavin0.16 mg9.7%
Niacin0.06 mg0.3%
Vitamin B60.04 mg1.9%
Folate6 mcg1.5%
Vitamin B120.27 mcg4.5%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium150 mg15%
Iron0.04 mg0.2%
Magnesium12.4 mg3.1%
Phosphorus92 mg9.2%
Potassium111.8 mg3.2%
Sodium100.2 mg4.2%
Zinc0.35 mg2.3%
Copper0.02 mg1.1%
Manganese0 mg0.1%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.2 g1.4%
Dietary Fiber0 g
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.1 g58.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat55.2 g84.9%
Saturated Fat34.3 g171.5%
Monounsaturated Fat15.9 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 615 Calories from Fat 0

% Daily Value *

Total Fat 55.2 g 84.9%

Saturated Fat 34.3 g 171.5%

Trans Fat

Cholesterol 204.3 mg 68.1%

Sodium 100.2 mg 4.2%

Total Carbohydrates 4.2 g 1.4%

Dietary Fiber 0 g

Sugars 0.2 g

Protein 29.1 g 58.2%

Vitamin A 58.8% Vitamin C 21.5%

Calcium 15% Iron 0.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2363966 Embed Table:

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