Upsidedown Hazelnut Banana Cake has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Swedish cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Upsidedown Hazelnut Banana Cake has been given a composite ranking of 35, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 108 mg | 10.8% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 307 mg | 8.8% | ||
Sodium | 298 mg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 24 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 439 Calories from Fat 242
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 87 mg 29%
Sodium 298 mg 12.4%
Total Carbohydrates 45 g 15%
Dietary Fiber 2 g8%
Sugars 24 g
Protein 7 g 14%
Vitamin A 0% Vitamin C
Calcium 10.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 368
Protein 9.5 g | Carbs 34.6 g | Fat 21.8 g
Per Serving | Calories 388
Protein 6.2 g | Carbs 51 g | Fat 19.2 g
Per Serving | Calories 436
Protein 3 g | Carbs 55 g | Fat 23 g
Per Serving | Calories 139
Protein 3 g | Carbs 26 g | Fat 4 g
Per Serving | Calories 1513
Protein 24 g | Carbs 227 g | Fat 60 g
Per Serving | Calories 704
Protein 4 g | Carbs 182 g | Fat 0 g