Uno Chicago Grill - Bacon Burger W/ Buffalo Cheddar has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Uno Chicago Grill - Bacon Burger W/ Buffalo Cheddar has been given a composite ranking of 27, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 67% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 15 g | 75% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 340
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 15 g 75%
Trans Fat 1 g
Cholesterol 130 mg 43.3%
Sodium 1140 mg 47.5%
Total Carbohydrates 15 g 5%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 27 g 54%
Vitamin A 25% Vitamin C 10%
Calcium 0.1% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 305
Protein 13.3 g | Carbs 29.5 g | Fat 16.2 g
Per 100g | Calories 1042
Protein 57 g | Carbs 36 g | Fat 75 g
Per 100g | Calories 1100
Protein 57 g | Carbs 53 g | Fat 73 g
Per Serving | Calories 256
Protein 16.6 g | Carbs 0.18 g | Fat 20.5 g
Per 100g | Calories 300
Protein 6 g | Carbs 41 g | Fat 14 g
Per 100g | Calories 180
Protein 22 g | Carbs 2 g | Fat 7 g
Per 100g | Calories 680
Protein 30 g | Carbs 53 g | Fat 40 g
Per 100g | Calories 450
Protein 8 g | Carbs 46 g | Fat 27 g