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Unheated Separable Lean Only Bone-In Rump Ham With Natural Juices Cured Pork - Nutrition Facts
21

Unheated Separable Lean Only Bone-In Rump Ham With Natural Juices Cured Pork

Pork, Cured, Ham With Natural Juices, Rump, Bone-In, Separable Lean Only, Unheated has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.

The food contains 0.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.71 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Pork, Cured, Ham With Natural Juices, Rump, Bone-In, Separable Lean Only, Unheated has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein73%
 Calories from Fat25%
 Calories from Carbs1%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A34 IU0.7%Mid 40%Average
Retinol10 mcg
Retinol Activity Equivalent10 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E0.24 mg0.8%Mid 40%Average
Beta Tocopherol0 mg
Gamma Tocopherol0 mg
Delta Tocopherol0 mg
Vitamin K0 mcg
Thiamin0.26 mg17.7%Top 30%High
Riboflavin0.22 mg13.2%Mid 40%Average
Niacin7.2 mg36.2%Top 30%High
Vitamin B60.34 mg16.8%Top 30%High
Folate1 mcg0.3%Mid 40%Average
Food Folate1 mcg
Folic Acid0 mcg
Dietary Folate Equivalents1 mcg
Vitamin B120.51 mcg8.5%Top 30%High
Pantothenic Acid0.38 mg3.8%Top 30%High
Choline102.2 mg
Betaine2.8 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%Bottom 30%Low
Iron1.1 mg5.8%Mid 40%Average
Magnesium21 mg5.3%Mid 40%Average
Phosphorus253 mg25.3%Top 30%High
Potassium303 mg8.7%Mid 40%Average
Sodium892.9 mg37.2%Top 10%Very High
Zinc2.4 mg16%Top 30%High
Copper0.11 mg5.5%Mid 40%Average
Manganese0.02 mg1.1%Bottom 30%Low
Selenium41 mcg58.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.43 g0.14%Bottom 30%Low
Dietary Fiber0 g
Starch0 g
Sugars0.4 g
Sucrose60 mg
Glucose220 mg
Fructose160 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.7 g45.4%Top 30%High
Tryptophan213 mg
Threonine1016 mg
Isoleucine1025.2 mg
Leucine1818.9 mg
Lysine1917.9 mg
Methionine543 mg
Cystine255 mg
Phenylalanine907.9 mg
Tyrosine737.1 mg
Valine1149 mg
Arginine1453.1 mg
Histidine988.9 mg
Alanine1337.1 mg
Aspartic Acid1981.2 mg
Glutamic Acid3250.2 mg
Glycine1186.1 mg
Proline975 mg
Serine888.9 mg
Hydroxyproline147 mg

Fat Analysis

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water70.8 g
Ash3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 122 Calories from Fat 31

% Daily Value *

Total Fat 3.5 g 5.3%

Saturated Fat 1.2 g 5.8%

Trans Fat 0 g

Cholesterol 68 mg 22.7%

Sodium 892.9 mg 37.2%

Total Carbohydrates 0.43 g 0.14%

Dietary Fiber 0 g

Sugars 0.4 g

Protein 22.7 g 45.4%

Vitamin A 0.7% Vitamin C

Calcium 0.9% Iron 5.8%

*Based on a 2000 Calorie diet

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