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Unheated Boneless Separable Fat Ham Cured Pork - Nutrition Facts
3

Unheated Boneless Separable Fat Ham Cured Pork

Pork, Cured, Ham, Separable Fat, Boneless, Unheated has a very high-calorie, low-carb, very high-fat and average-protein content.

The food contains 1.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's high MUFA and average PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Pork, Cured, Ham, Separable Fat, Boneless, Unheated has been given a composite ranking of 3, and sparingly.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat93%
 Calories from Carbs1%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A44 IU0.9%Mid 40%Average
Retinol13 mcg
Retinol Activity Equivalent13 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E0.76 mg2.5%Top 30%High
Beta Tocopherol0 mg
Gamma Tocopherol0.2 mg
Delta Tocopherol0 mg
Vitamin K0 mcg
Thiamin0.23 mg15.5%Top 30%High
Riboflavin0.02 mg1.2%Bottom 30%Low
Niacin2.6 mg12.8%Mid 40%Average
Vitamin B60.19 mg9.3%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120.31 mcg5.2%Top 30%High
Pantothenic Acid0.35 mg3.5%Top 30%High
Choline30.7 mg
Betaine1.9 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium4 mg0.4%Bottom 30%Low
Iron0.5 mg2.8%Bottom 30%Low
Magnesium11 mg2.8%Bottom 30%Low
Phosphorus143 mg14.3%Mid 40%Average
Potassium174 mg5%Mid 40%Average
Sodium615.9 mg25.7%Top 30%High
Zinc1.1 mg7.6%Mid 40%Average
Copper0.1 mg4.8%Mid 40%Average
Manganese0.02 mg1.1%Bottom 30%Low
Selenium15.8 mcg22.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.87 g0.6%Bottom 30%Low
Dietary Fiber0 g
Sugars0.4 g
Sucrose0 mg
Glucose440 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%Mid 40%Average
Tryptophan54 mg
Threonine292 mg
Isoleucine303 mg
Leucine540.1 mg
Lysine535.1 mg
Methionine151 mg
Cystine86 mg
Phenylalanine277 mg
Tyrosine203 mg
Valine357 mg
Arginine455 mg
Histidine328.1 mg
Alanine464 mg
Aspartic Acid638.1 mg
Glutamic Acid996.9 mg
Glycine575 mg
Proline369 mg
Serine280 mg
Hydroxyproline156 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat53 g81.5%Top 10%Very High
Saturated Fat17.4 g87.2%Top 10%Very High
Monounsaturated Fat23.9 g
Polyunsaturated Fat6.9 g
Total Trans Fatty Acids0.4 g
Total Trans Monoenoic Fatty Acids0.2 g
Total Trans Polyenoic Fatty Acids0.2 g
Total Omega 3 Fatty Acids290 mg
Total Omega 6 Fatty Acids6327.8 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water35.6 g
Ash2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 515 Calories from Fat 477

% Daily Value *

Total Fat 53 g 81.5%

Saturated Fat 17.4 g 87.2%

Trans Fat 0.4 g

Cholesterol 61 mg 20.3%

Sodium 615.9 mg 25.7%

Total Carbohydrates 1.87 g 0.6%

Dietary Fiber 0 g

Sugars 0.4 g

Protein 7.5 g 15%

Vitamin A 0.9% Vitamin C

Calcium 0.4% Iron 2.8%

*Based on a 2000 Calorie diet

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