Pork, Cured, Ham, Separable Fat, Boneless, Unheated has a very high-calorie, low-carb, very high-fat and average-protein content.
The food contains 1.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's high MUFA and average PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Pork, Cured, Ham, Separable Fat, Boneless, Unheated has been given a composite ranking of 3, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 93% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 44 IU | 0.9% | Mid 40% | Average |
Retinol | 13 mcg | |||
Retinol Activity Equivalent | 13 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.76 mg | 2.5% | Top 30% | High |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.2 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 0 mcg | |||
Thiamin | 0.23 mg | 15.5% | Top 30% | High |
Riboflavin | 0.02 mg | 1.2% | Bottom 30% | Low |
Niacin | 2.6 mg | 12.8% | Mid 40% | Average |
Vitamin B6 | 0.19 mg | 9.3% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0.31 mcg | 5.2% | Top 30% | High |
Pantothenic Acid | 0.35 mg | 3.5% | Top 30% | High |
Choline | 30.7 mg | |||
Betaine | 1.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4 mg | 0.4% | Bottom 30% | Low |
Iron | 0.5 mg | 2.8% | Bottom 30% | Low |
Magnesium | 11 mg | 2.8% | Bottom 30% | Low |
Phosphorus | 143 mg | 14.3% | Mid 40% | Average |
Potassium | 174 mg | 5% | Mid 40% | Average |
Sodium | 615.9 mg | 25.7% | Top 30% | High |
Zinc | 1.1 mg | 7.6% | Mid 40% | Average |
Copper | 0.1 mg | 4.8% | Mid 40% | Average |
Manganese | 0.02 mg | 1.1% | Bottom 30% | Low |
Selenium | 15.8 mcg | 22.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.87 g | 0.6% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0.4 g | |||
Sucrose | 0 mg | |||
Glucose | 440 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% | Mid 40% | Average |
Tryptophan | 54 mg | |||
Threonine | 292 mg | |||
Isoleucine | 303 mg | |||
Leucine | 540.1 mg | |||
Lysine | 535.1 mg | |||
Methionine | 151 mg | |||
Cystine | 86 mg | |||
Phenylalanine | 277 mg | |||
Tyrosine | 203 mg | |||
Valine | 357 mg | |||
Arginine | 455 mg | |||
Histidine | 328.1 mg | |||
Alanine | 464 mg | |||
Aspartic Acid | 638.1 mg | |||
Glutamic Acid | 996.9 mg | |||
Glycine | 575 mg | |||
Proline | 369 mg | |||
Serine | 280 mg | |||
Hydroxyproline | 156 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53 g | 81.5% | Top 10% | Very High |
Saturated Fat | 17.4 g | 87.2% | Top 10% | Very High |
Monounsaturated Fat | 23.9 g | |||
Polyunsaturated Fat | 6.9 g | |||
Total Trans Fatty Acids | 0.4 g | |||
Total Trans Monoenoic Fatty Acids | 0.2 g | |||
Total Trans Polyenoic Fatty Acids | 0.2 g | |||
Total Omega 3 Fatty Acids | 290 mg | |||
Total Omega 6 Fatty Acids | 6327.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 35.6 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 515 Calories from Fat 477
% Daily Value *
Total Fat 53 g 81.5%
Saturated Fat 17.4 g 87.2%
Trans Fat 0.4 g
Cholesterol 61 mg 20.3%
Sodium 615.9 mg 25.7%
Total Carbohydrates 1.87 g 0.6%
Dietary Fiber 0 g
Sugars 0.4 g
Protein 7.5 g 15%
Vitamin A 0.9% Vitamin C
Calcium 0.4% Iron 2.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 22.3 g | Carbs 0.52 g | Fat 9.4 g
Per 100g | Calories 173
Protein 22.4 g | Carbs 0.21 g | Fat 9.2 g
Per 100g | Calories 177
Protein 21.6 g | Carbs 0.41 g | Fat 9.8 g
Per 100g | Calories 246
Protein 18.5 g | Carbs 0.06 g | Fat 18.5 g
Per 100g | Calories 112
Protein 19.4 g | Carbs 1.02 g | Fat 3.4 g
Per 100g | Calories 117
Protein 14.1 g | Carbs 4.2 g | Fat 5 g
Per 100g | Calories 507
Protein 8.8 g | Carbs 2 g | Fat 51.6 g
Per 100g | Calories 110
Protein 19.4 g | Carbs 1.03 g | Fat 3.2 g
Per 100g | Calories 112
Protein 19.4 g | Carbs 1.02 g | Fat 3.4 g
Per 100g | Calories 117
Protein 14.1 g | Carbs 4.2 g | Fat 5 g
Per 100g | Calories 507
Protein 8.8 g | Carbs 2 g | Fat 51.6 g
Per 100g | Calories 110
Protein 19.4 g | Carbs 1.03 g | Fat 3.2 g