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Uncommonly Good Spicy Spaghetti Sauce - Recipe and Nutrition Facts
54

Uncommonly Good Spicy Spaghetti Sauce Recipe

Uncommonly Good Spicy Spaghetti Sauce has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 13.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Uncommonly Good Spicy Spaghetti Sauce has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat45%
 Calories from Carbs30%

Why this is good for you

  • High in Protein
  • High in Vitamin C

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A635 IU12.7%
Vitamin C13.4 mg22.4%
Vitamin D0 IU
Vitamin E0.48 mg1.6%
Thiamin0.03 mg1.9%
Riboflavin0.06 mg3.4%
Niacin1.5 mg7.7%
Vitamin B60.15 mg7.7%
Folate6.8 mcg1.7%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium37 mg3.7%
Iron1.7 mg9.2%
Magnesium10 mg2.5%
Phosphorus68 mg6.8%
Potassium122 mg3.5%
Sodium646.3 mg26.9%
Zinc0.93 mg6.2%
Copper0.04 mg2.1%
Manganese0.04 mg1.9%
Selenium11.6 mcg16.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.3 g4.4%
Dietary Fiber2.2 g8.8%
Sugars4.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.7 g21.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat1.8 g9%
Monounsaturated Fat4.1 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 180 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 31.6 mg 10.5%

Sodium 646.3 mg 26.9%

Total Carbohydrates 13.3 g 4.4%

Dietary Fiber 2.2 g8.8%

Sugars 4.4 g

Protein 10.7 g 21.4%

Vitamin A 12.7% Vitamin C 22.4%

Calcium 3.7% Iron 9.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=764478 Embed Table:

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