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Unchained Recipe Contest - Black Bean Burrito - Recipe and Nutrition Facts
62

Unchained Recipe Contest - Black Bean Burrito Recipe

Unchained Recipe Contest - Black Bean Burrito has a high-calorie, high-carb, average-fat and high-protein content.

The food contains 59.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Unchained Recipe Contest - Black Bean Burrito, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat25%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A570 IU11.4%
Vitamin C10.6 mg17.7%
Vitamin D0 IU
Vitamin E0.08 mg0.27%
Thiamin0.17 mg11.4%
Riboflavin0.04 mg2.4%
Niacin1 mg5%
Vitamin B60.15 mg7.4%
Folate72.4 mcg18.1%
Vitamin B120 mcg
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium84 mg8.4%
Iron1.9 mg10.7%
Magnesium54.8 mg13.7%
Phosphorus139 mg13.9%
Potassium294.6 mg8.4%
Sodium869.4 mg36.2%
Zinc0.86 mg5.7%
Copper0.15 mg7.5%
Manganese0.78 mg39.1%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate59.9 g20%
Dietary Fiber10 g40%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.1 g38.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat4.9 g24.5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 408 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 4.9 g 24.5%

Trans Fat

Cholesterol 22.9 mg 7.6%

Sodium 869.4 mg 36.2%

Total Carbohydrates 59.9 g 20%

Dietary Fiber 10 g40%

Sugars 5.7 g

Protein 19.1 g 38.2%

Vitamin A 11.4% Vitamin C 17.7%

Calcium 8.4% Iron 10.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=803598 Embed Table:

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