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Ultimate Vegetarian Omlette - Recipe and Nutrition Facts
92

Ultimate Vegetarian Omlette Recipe

Ultimate Vegetarian Omlette has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Folate and Pantothenic Acid.

The food contains 16.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.28 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Ultimate Vegetarian Omlette, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein59%
 Calories from Fat13%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3220 IU64.4%
Vitamin C137.4 mg229%
Vitamin D120 IU30%
Vitamin E2.9 mg9.7%
Thiamin5.9 mg390.8%
Riboflavin2.7 mg159.5%
Niacin2.5 mg12.5%
Vitamin B60.48 mg24.2%
Folate184.8 mcg46.2%
Vitamin B125.1 mcg85%
Pantothenic Acid3.2 mg31.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium304 mg30.4%
Iron6.3 mg34.9%
Magnesium24.4 mg6.1%
Phosphorus345 mg34.5%
Potassium904 mg25.8%
Sodium876.8 mg36.5%
Zinc2.3 mg15.1%
Copper0.09 mg4.7%
Manganese0.07 mg3.5%
Selenium47 mcg67.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.6 g5.5%
Dietary Fiber4.3 g17.2%
Sugars7.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.6 g69.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.4 g5.2%
Saturated Fat0.6 g3%
Monounsaturated Fat1 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 247 Calories from Fat 0

% Daily Value *

Total Fat 3.4 g 5.2%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 5.6 mg 1.9%

Sodium 876.8 mg 36.5%

Total Carbohydrates 16.6 g 5.5%

Dietary Fiber 4.3 g17.2%

Sugars 7.2 g

Protein 34.6 g 69.2%

Vitamin A 64.4% Vitamin C 229%

Calcium 30.4% Iron 34.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1919797 Embed Table:

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