ultimate power breakfast has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Vitamin E, Riboflavin and Pantothenic Acid.
The food contains 55.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing ultimate power breakfast has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 31% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2220 IU | 44.4% | ||
Vitamin C | 50.5 mg | 84.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 9.1 mg | 30.2% | ||
Thiamin | 0.19 mg | 12.6% | ||
Riboflavin | 0.4 mg | 23.3% | ||
Niacin | 2.2 mg | 10.9% | ||
Vitamin B6 | 0.38 mg | 18.9% | ||
Folate | 70.4 mcg | 17.6% | ||
Vitamin B12 | 0.7 mcg | 11.7% | ||
Pantothenic Acid | 2.1 mg | 20.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 345 mg | 34.5% | ||
Iron | 2.3 mg | 12.8% | ||
Magnesium | 72.4 mg | 18.1% | ||
Phosphorus | 412 mg | 41.2% | ||
Potassium | 873.6 mg | 25% | ||
Sodium | 91.3 mg | 3.8% | ||
Zinc | 2.5 mg | 16.8% | ||
Copper | 0.52 mg | 26.2% | ||
Manganese | 0.71 mg | 35.7% | ||
Selenium | 16.2 mcg | 23.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.9 g | 18.6% | ||
Dietary Fiber | 11.2 g | 44.8% | ||
Sugars | 40.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.7 g | 27.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 8 g |
Serving size
Amount Per Serving
Calories 377 Calories from Fat 0
% Daily Value *
Total Fat 14.1 g 21.7%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 7.5 mg 2.5%
Sodium 91.3 mg 3.8%
Total Carbohydrates 55.9 g 18.6%
Dietary Fiber 11.2 g44.8%
Sugars 40.4 g
Protein 13.7 g 27.4%
Vitamin A 44.4% Vitamin C 84.2%
Calcium 34.5% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 251
Protein 13.8 g | Carbs 30.8 g | Fat 7.9 g
Per Serving | Calories 312
Protein 26.9 g | Carbs 5.8 g | Fat 19.5 g
Per Serving | Calories 347
Protein 33.1 g | Carbs 34.8 g | Fat 8.8 g
Per Serving | Calories 376
Protein 12.4 g | Carbs 34.1 g | Fat 21.1 g
Per Serving | Calories 280
Protein 16.5 g | Carbs 3.8 g | Fat 21.3 g
Per Serving | Calories 233
Protein 6.9 g | Carbs 50.5 g | Fat 2.8 g
Per Serving | Calories 167
Protein 16.2 g | Carbs 3.4 g | Fat 9.7 g
Per Serving | Calories 347
Protein 33.1 g | Carbs 34.8 g | Fat 8.8 g