Ultimate Carrot Cake Recipe has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 87.77g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.58 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Ultimate Carrot Cake Recipe has been given a composite ranking of 21, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 38% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 108.3 mg | 3.1% | Bottom 30% | Low |
Sodium | 303.6 mg | 12.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.2 g | 17.4% | Top 10% | Very High |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 43.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.2 g | 23.3% | Top 30% | High |
Saturated Fat | 4.7 g | 23.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 586 Calories from Fat 223
% Daily Value *
Total Fat 25.5 g 39.2%
Saturated Fat 7.9 g 39.3%
Trans Fat 0 g
Cholesterol 77 mg 25.7%
Sodium 510 mg 21.3%
Total Carbohydrates 87.8 g 29.3%
Dietary Fiber 1.8 g7.2%
Sugars 73.4 g
Protein 4.6 g 9.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 3 g | Carbs 30 g | Fat 5 g
Per 100g | Calories 400
Protein 4 g | Carbs 43 g | Fat 23 g
Per Serving | Calories 238
Protein 3.4 g | Carbs 33.7 g | Fat 10.4 g
Per Serving | Calories 813
Protein 1 g | Carbs 203 g | Fat 3 g
Per Serving | Calories 389
Protein 3.3 g | Carbs 58.9 g | Fat 16.3 g
Per Serving | Calories 346
Protein 3.3 g | Carbs 50.8 g | Fat 15 g
Per Serving | Calories 371
Protein 6.5 g | Carbs 57.7 g | Fat 13.5 g
Per Serving | Calories 329
Protein 5.4 g | Carbs 32 g | Fat 20.1 g