Tuscan Chicken 9 has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tuscan Chicken 9 has been given a composite ranking of 18, and sparingly.
Calories from Protein | 52% | |
Calories from Fat | 37% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 730 mg | 20.9% | ||
Sodium | 734 mg | 30.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 0.41 g | 1.6% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 101
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 108 mg 36%
Sodium 734 mg 30.6%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 0.41 g1.6%
Sugars 0.3 g
Protein 35 g 70%
Vitamin A 0.1% Vitamin C
Calcium 3.1% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 430
Protein 27 g | Carbs 3 g | Fat 35 g
Per Serving | Calories 720
Protein 116 g | Carbs 21 g | Fat 17 g
Per Serving | Calories 189
Protein 26 g | Carbs 5 g | Fat 7 g
Per Serving | Calories 400
Protein 34 g | Carbs 49 g | Fat 7 g
Per Serving | Calories 720
Protein 43 g | Carbs 10 g | Fat 56 g
Per Serving | Calories 430
Protein 27 g | Carbs 3 g | Fat 35 g
Per Serving | Calories 2066
Protein 94 g | Carbs 131 g | Fat 127 g
Per Serving | Calories 293
Protein 30 g | Carbs 12 g | Fat 11 g