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Turkey , young hen wing meat and skin raw - Nutrition Facts
56

Turkey, young hen, wing, meat and skin, raw

Turkey, young hen, wing, meat and skin, raw has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.

With 19.91 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Turkey, young hen, wing, meat and skin, raw has been given a composite ranking of 56, and in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat61%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin B6
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8 IU0.2%Mid 40%Average
Retinol2 mcg
Vitamin C0 mg
Thiamin0.04 mg3%Mid 40%Average
Riboflavin0.13 mg7.9%Mid 40%Average
Niacin4.3 mg21.4%Top 30%High
Vitamin B60.4 mg20.1%Top 30%High
Folate7 mcg1.8%Mid 40%Average
Pantothenic Acid0.54 mg5.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%Mid 40%Average
Iron1.4 mg7.9%Mid 40%Average
Phosphorus162 mg16.2%Mid 40%Average
Potassium238 mg6.8%Mid 40%Average
Sodium51 mg2.1%Bottom 30%Low
Zinc1.5 mg9.8%Mid 40%Average
Copper0.09 mg4.5%Mid 40%Average
Manganese0 mg
Selenium21.5 mcg30.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.9 g39.8%Top 30%High
Tryptophan0.2 mg
Threonine0.8 mg
Isoleucine1 mg
Leucine1.5 mg
Lysine1.7 mg
Methionine0.5 mg
Cystine0.2 mg
Phenylalanine0.8 mg
Tyrosine0.7 mg
Valine1 mg
Arginine1.4 mg
Histidine0.6 mg
Alanine1.3 mg
Aspartic Acid1.9 mg
Glutamic Acid3.1 mg
Glycine1.4 mg
Proline1 mg
Serine0.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.9 g21.4%Top 30%High
Saturated Fat3.7 g18.3%Mid 40%Average
Monounsaturated Fat5.6 g
Polyunsaturated Fat3.2 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water65.2 g
Ash0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 470 Calories from Fat 280

% Daily Value *

Total Fat 31.1 g 47.8%

Saturated Fat 8.2 g 41%

Trans Fat

Cholesterol 145.6 mg 48.5%

Sodium 114.2 mg 4.8%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 44.6 g 89.2%

Vitamin A 0.4% Vitamin C

Calcium 3.1% Iron 17.8%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/turkey/turkey-young-hen-wing-meat-and-skin-raw/104/05251/2 Embed Table:

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