Turkey Sandwich with Hummus and Salata has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 28.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Turkey Sandwich with Hummus and Salata, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 38% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 685 IU | 13.7% | ||
Vitamin C | 17.8 mg | 29.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.27 mg | 18.1% | ||
Riboflavin | 0.26 mg | 15.2% | ||
Niacin | 2.3 mg | 11.6% | ||
Vitamin B6 | 0.25 mg | 12.4% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0.86 mcg | 14.3% | ||
Pantothenic Acid | 0.57 mg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105 mg | 10.5% | ||
Iron | 2.2 mg | 12.4% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 129 mg | 12.9% | ||
Potassium | 403 mg | 11.5% | ||
Sodium | 935.5 mg | 39% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.14 mg | 7% | ||
Selenium | 13.4 mcg | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.2 g | 9.4% | ||
Dietary Fiber | 8.1 g | 32.4% | ||
Sugars | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.4 g | 34.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 0
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 18.3 mg 6.1%
Sodium 935.5 mg 39%
Total Carbohydrates 28.2 g 9.4%
Dietary Fiber 8.1 g32.4%
Sugars 4.2 g
Protein 17.4 g 34.8%
Vitamin A 13.7% Vitamin C 29.6%
Calcium 10.5% Iron 12.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 454
Protein 22.2 g | Carbs 52.6 g | Fat 18.3 g
Per Serving | Calories 505
Protein 42.5 g | Carbs 42.3 g | Fat 17.4 g
Per Serving | Calories 289
Protein 16.8 g | Carbs 50.2 g | Fat 2.2 g
Per Serving | Calories 249
Protein 16.3 g | Carbs 25.6 g | Fat 10.2 g
Per Serving | Calories 271
Protein 20.8 g | Carbs 29.6 g | Fat 8.7 g
Per Serving | Calories 301
Protein 32.8 g | Carbs 1.9 g | Fat 17.9 g
Per Serving | Calories 389
Protein 23 g | Carbs 48.3 g | Fat 11.6 g
Per Serving | Calories 325
Protein 21.1 g | Carbs 44.2 g | Fat 9.2 g