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Turkey Mini Meatloaves - Recipe and Nutrition Facts
18

Turkey Mini Meatloaves Recipe

Turkey Mini Meatloaves has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.

The food contains 10.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Turkey Mini Meatloaves, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat46%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2855 IU57.1%
Vitamin C12.4 mg20.7%
Vitamin D4.4 IU1.1%
Vitamin E0.96 mg3.2%
Thiamin0.02 mg1.4%
Riboflavin0.11 mg6.7%
Niacin0.06 mg0.3%
Vitamin B60.03 mg1.7%
Folate7.6 mcg1.9%
Vitamin B120.31 mcg5.2%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium121 mg12.1%
Iron4 mg22.3%
Magnesium7.2 mg1.8%
Phosphorus76 mg7.6%
Potassium77.3 mg2.2%
Sodium726.6 mg30.3%
Zinc0.35 mg2.3%
Copper0.02 mg1.2%
Manganese0.04 mg1.9%
Selenium5.3 mcg7.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.2 g3.4%
Dietary Fiber1.7 g6.8%
Sugars4.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33 g66%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.4 g25.2%
Saturated Fat4.5 g22.5%
Monounsaturated Fat3 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 318 Calories from Fat 0

% Daily Value *

Total Fat 16.4 g 25.2%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 155.1 mg 51.7%

Sodium 726.6 mg 30.3%

Total Carbohydrates 10.2 g 3.4%

Dietary Fiber 1.7 g6.8%

Sugars 4.1 g

Protein 33 g 66%

Vitamin A 57.1% Vitamin C 20.7%

Calcium 12.1% Iron 22.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=743483 Embed Table:

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