Turkey la King 1 has a high-calorie, high-carb, average-fat and very high-protein content.
With 40.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Turkey la King 1 has been given a composite ranking of 49, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 11% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.2 g | 19.4% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.9 g | 81.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 454 Calories from Fat 50
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 71 mg 23.7%
Sodium 595 mg 24.8%
Total Carbohydrates 58.2 g 19.4%
Dietary Fiber 0 g
Sugars
Protein 40.9 g 81.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 447
Protein 29.7 g | Carbs 53.9 g | Fat 12.5 g
Per Serving | Calories 233
Protein 32 g | Carbs 0.9 g | Fat 10 g
Per Serving | Calories 279
Protein 14.3 g | Carbs 42.4 g | Fat 6.8 g
Per Serving | Calories 139
Protein 13 g | Carbs 5 g | Fat 5.1 g
Per Serving | Calories 384
Protein 34.4 g | Carbs 31.6 g | Fat 13 g
Per Serving | Calories 68
Protein 3.7 g | Carbs 8.2 g | Fat 2.6 g
Per Serving | Calories 48
Protein 2.8 g | Carbs 3 g | Fat 2.4 g
Per Serving | Calories 464
Protein 37.9 g | Carbs 38.4 g | Fat 18.7 g