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Turkey Bean Burgers - Recipe and Nutrition Facts
20

Turkey Bean Burgers Recipe

Turkey Bean Burgers has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron.

The food contains 9.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Turkey Bean Burgers, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat38%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A655 IU13.1%
Vitamin C1.3 mg2.2%
Vitamin D6.4 IU1.6%
Vitamin E0.16 mg0.53%
Thiamin0.1 mg6.8%
Riboflavin0.1 mg6%
Niacin0.38 mg1.9%
Vitamin B60.11 mg5.7%
Folate56 mcg14%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron3.9 mg21.8%
Magnesium32.4 mg8.1%
Phosphorus81 mg8.1%
Potassium192.4 mg5.5%
Sodium122.5 mg5.1%
Zinc0.62 mg4.1%
Copper0.09 mg4.5%
Manganese0.24 mg11.8%
Selenium4.4 mcg6.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.5 g3.2%
Dietary Fiber3.6 g14.4%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.9 g53.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.1 g15.5%
Saturated Fat3 g15%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 233 Calories from Fat 0

% Daily Value *

Total Fat 10.1 g 15.5%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 133.1 mg 44.4%

Sodium 122.5 mg 5.1%

Total Carbohydrates 9.5 g 3.2%

Dietary Fiber 3.6 g14.4%

Sugars 0.2 g

Protein 26.9 g 53.8%

Vitamin A 13.1% Vitamin C 2.2%

Calcium 3.4% Iron 21.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=392637 Embed Table:

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