Tuna, sweet corn and mayonnaise wrap has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 44.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Tuna, sweet corn and mayonnaise wrap, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 23% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2050 IU | 41% | ||
Vitamin C | 5.7 mg | 9.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 936.6 mg | 39% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.8 g | 14.9% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.6 g | 61.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 0
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 0 mg
Sodium 936.6 mg 39%
Total Carbohydrates 44.8 g 14.9%
Dietary Fiber 4.8 g19.2%
Sugars 6.9 g
Protein 30.6 g 61.2%
Vitamin A 41% Vitamin C 9.5%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 125
Protein 12.5 g | Carbs 7.1 g | Fat 6.3 g
Per 100g | Calories 159
Protein 19.4 g | Carbs 0 g | Fat 8.8 g
Per Serving | Calories 140
Protein 7.1 g | Carbs 19.7 g | Fat 4 g
Per Serving | Calories 147
Protein 9 g | Carbs 15.3 g | Fat 5.8 g
Per Serving | Calories 245
Protein 12.2 g | Carbs 30.1 g | Fat 9.2 g
Per Serving | Calories 117
Protein 18.3 g | Carbs 3.7 g | Fat 1 g
Per Serving | Calories 489
Protein 46.5 g | Carbs 27.6 g | Fat 20.1 g
Per Serving | Calories 332
Protein 36.7 g | Carbs 17.3 g | Fat 12.1 g