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Tuesday's Garlic Chicken n shrimp veggie pasta - Recipe and Nutrition Facts
57

Tuesday's Garlic Chicken n shrimp veggie pasta Recipe

Tuesday's Garlic Chicken n shrimp veggie pasta has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 19.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Tuesday's Garlic Chicken n shrimp veggie pasta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat43%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A850 IU17%
Vitamin C25 mg41.6%
Vitamin D37.6 IU9.4%
Vitamin E0.58 mg1.9%
Thiamin0.21 mg14.2%
Riboflavin0.33 mg19.3%
Niacin3.9 mg19.6%
Vitamin B60.37 mg18.4%
Folate39.2 mcg9.8%
Vitamin B120.31 mcg5.1%
Pantothenic Acid0.97 mg9.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium196 mg19.6%
Iron2.8 mg15.5%
Magnesium31.6 mg7.9%
Phosphorus115 mg11.5%
Potassium534.3 mg15.3%
Sodium548.3 mg22.8%
Zinc0.9 mg6%
Copper0.3 mg15.2%
Manganese0.3 mg14.8%
Selenium13.4 mcg19.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.9 g6.6%
Dietary Fiber3.8 g15.2%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.3 g52.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.5 g23.8%
Saturated Fat4.7 g23.5%
Monounsaturated Fat8.3 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 314 Calories from Fat 0

% Daily Value *

Total Fat 15.5 g 23.8%

Saturated Fat 4.7 g 23.5%

Trans Fat

Cholesterol 90.3 mg 30.1%

Sodium 548.3 mg 22.8%

Total Carbohydrates 19.9 g 6.6%

Dietary Fiber 3.8 g15.2%

Sugars 4 g

Protein 26.3 g 52.6%

Vitamin A 17% Vitamin C 41.6%

Calcium 19.6% Iron 15.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2341551 Embed Table:

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